About this item

• Unmatched Blade Quality. Blades are precision-forged from the finest high-carbon Grade 4116 stainless steel from Solingen, Germany, using the traditional hot-drop method. Blades are then tempered and ice-hardened to a perfect 58 on the Rockwell Hardness Scale. This results in a hard, wickedly sharp blade that retains an edge for longer and is both highly corrosion-resistant and elastic.
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• Signature Craftsmanship. Meticulously formed in our Massachusetts facilities, each of our knives is finished to perfection using state-of-the-art technology coupled with hand finishing as well as proprietary polishing and sharpening processes. You will never find a better Forged knife anywhere.
• Gorgeous & Ergonomic Handles. Choose from one of our 5 distinctive sleek and sturdy handles.Tough Acrylic handles, water resistant with unique fire and ice infusion coloring
• The chef's knife is the workhorse of the kitchen: its broad blade dices, slices, and chops fruits, vegetables, and meats while protecting knuckles from hitting the cutting board.
• Made from the very best German Steel, our full-tang Premier Forged blades are polished and sharpened in our Massachusetts facilities. Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. We are 100% confident that you will never find a better Forged Knife anywhere.